Friday, June 15, 2012

First Harvest 2012


What's better than just picked fresh home grown garden veggies?.....Well if you can think of anything let me know. This is one of the only reasons I like summer, cause we all know I'm a fall lovin' girl. But anyways...I do like summer for: garden veggies, going fishing on the lake and going to the beach. So in honor of the start of out summer harvest I thought I would share my favorite skillet squash recipe with yall. It's super simple!


  • Yellow squash, washed and sliced. Don't peel it.
  • Vidalia Onion
  • Butter
  • oil of choice
  • White sugar
  • S/P or Natures seasoning
Combine in the skillet, cook over med-high heat to start then down to med-low to simmer a little. I also find that it all cooks down faster if you put a lid on it. 

Hope everyone has a fun time this father's day weekend!
I will leave yall with a cute pic of mini veggies, I took these after I accidentally knocked off a lil pepper. I think they are so cute but I'm dorky like that.

--well apparently not, since my photo upload is being a pain. I will repost later.

No comments:

Post a Comment