Italian Pork or Chicken

This dish can be made with either a pork roast or any boneless chicken you have on hand. If using chicken it can be made in the crockpot or in the oven.

Ingredients

• One marinated pork roast or boneless chicken breasts
• One can stewed tomatoes *either regular or italian
• A splash or two of red wine
• Mrs. Dash onion herb, Italian,  or garlic herb *if your just tuning in I use these in everything! So start building your stock pile today ;)

Directions

Place into crock pot and cook low 4-6 hours. For chicken option baking in Oven: Place into a pyrex dish and bake 375 until chicken is done. To reduce cooking time pound chicken out thinner or butterfly the breast. Also cut breast into 2-3 smaller pieces. This will drastically reduce to cook time often to about 20 minutes. Depending on how thin and small the breast are.

Serve with 

Parmesan rice, and asparagus. Other options: steamed broccoli, steam in the bag garlic peas and mushrooms, Canned Italian cut green beans (check out my recipe to spice them up), risotto, butter herb noodles...